Fresh Herb Vegetable Dip
Fresh Herb Vegetable Dip - Light, cool, creamy, and seasoned to perfection with fresh herbs. The perfect dip for garden fresh veggies!
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 2 cups
Author: Don't Sweat The Recipe
- 1 cup mayonnaise
- 1 cup sour cream
- 2 Tablespoons fresh dill weed, chopped
- 3 Tablespoons fresh chives, chopped
- 2 Tablespoons fresh parsley, chopped
- 1/2 teaspoon fresh ground pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon celery salt
- 1/2 teaspoon kosher salt
In a medium-size bowl, add all the ingredients. Stir well to combine.
Cover and refrigerate for at least 2 hours up to overnight.
Serve with fresh vegetables.