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–+ servings
Baked Cranberry brie bites.
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5 from 1 vote

Cranberry Brie Bites

Delight your guests with quick and easy Cranberry Brie Bites. Flaky puff pastry, creamy brie, and tangy cranberry sauce make this festive appetizer a holiday favorite
Prep Time5 minutes
Cook Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: brie, puff pastry
Servings: 24
Calories: 153kcal

Ingredients

  • 2 sheets Puff pastry
  • 8 oz Brie cheese
  • 1/2 cup Cranberry sauce
  • Thyme fresh, optional, for garnish

Instructions

  • Preheat oven to 400 degrees F.
  • Cut each puff pastry sheet into 12 equal squares. Lightly grease a mini muffin tin and press a peice of pastry into each cup.
    2 sheets Puff pastry
  • Place a piece of brie in each pastry cup, followed by a teaspoon of cranberry sauce.
    8 oz Brie cheese, 1/2 cup Cranberry sauce
  • Bake for 15 minutes until golden brown.
  • Remove from the oven, optionally garnish wtih fresh thyme, and serve warm.
    Thyme

Notes

Store leftover cranberry brie bites in an airtight container in the refrigerator for up to 3 days. Reheat at 375 degrees F for 5-7 minutes to crisp up.

Nutrition

Calories: 153kcal | Carbohydrates: 12g | Protein: 4g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 9mg | Sodium: 111mg | Potassium: 28mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 59IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 1mg