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Kansas City Style Barbecue Rub in a shaker.
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5 from 1 vote

Kansas City Style Barbecue Rub Recipe

This Kansas City-style BBQ rub is the perfect balance of sweet, smoky, and spicy. Elevate your ribs, brisket, or chicken with this bold, flavorful blend!

Ingredients

  • 1/2 cup Brown sugar
  • 1/4 cup Paprika
  • 1 tablespoon Black pepper
  • 1 tablespoon Kosher salt
  • 1 tablespoon Chili powder
  • 1 tablespoon Garlic powder
  • 1 tablespoon Onion powder
  • 1 teaspoon Ground mustard
  • 1 teaspoon Cayenne pepper (just enough for a mild heat ki

Instructions

  • Mix all ingredients together in a bowl until evenly combined.
  • Store in an airtight container for up to 6 months in a cool, dark place.

Notes

The traditional Kansas City-style rib rub makes approximately 1½ cups (about 12 tablespoons) of dry rub. Depending on how generously you apply it, this amount is enough for 2-3 racks of ribs.